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MVCC Library

Food Service and Hospitality: Books & Media

This guide will cover Food Service and Hospitality resources. Including: cooking and hotel and restaurant service.

Media

These resources will allow you to search or view videos on Food Service and Hospitality:

Keywords

Here is a sample of search terms:

Baking Beverage industry
Caterers and catering Cookery
Dinners and dining Food
Foodborne diseases Gastronomy
Genetically modified foods Recipes
Menus Restaurants

Books

If you cannot find what you are looking for in the MVCC Catalog, you can search other libraries using the links below:

Browse the Stacks

If you would like to browse our stacks below is a list of call numbers to search by:

GT 2850-2960: Eating and drinking customs

RA 601-602 : Public health aspects of food and food supply

RA 1258-1260 : Food poisons

RC 143 :  Food poisoning

RC 596 : Food allergies

TP 368-456 : Food processing and manufacture

TP 500-660 : Fermentation industries

TX 341-641 : Nutrition

TX 642-840 : Cookery

TX 851-885 : Dining room service

TX 901-946.5 : Hospitality, food service, restaurants

TX 950-953 : Taverns, barrooms, saloons

Reference & Ebooks

Image Gallery

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